chilling process

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• Chilling requirement — Chilling unit redirects here. For the machines, see Chiller and Water chiller. The chilling requirement of a fruit is the minimum period of cold weather after which a fruit bearing tree will blossom. It is often expressed in chill hours, which… …   Wikipedia

• Chilling Effects — For other uses, see Chilling effect (disambiguation). Chilling Effects Motto Monitoring the legal climate for Internet activity Formation 2001 Type Web site Location San Francisco, California …   Wikipedia

• Chilling Effects (group) — Infobox Organization name = Chilling Effects image border = size = caption = motto = Monitoring the legal climate for Internet activity formation = 2001 extinction = type = Web site headquarters = location = San Francisco, California membership …   Wikipedia

• chilling — I noun the process of becoming cooler; a falling temperature • Syn: ↑cooling, ↑temperature reduction • Derivationally related forms: ↑chill, ↑cool (for: ↑cooling) …   Useful english dictionary

• abuse of process — abuse of process: the tort of bringing and following through with a civil or criminal action for a purpose known to be different from the purpose for which the action was designed compare malicious prosecution Merriam Webster’s Dictionary of Law …   Law dictionary

• Blast chilling — is a method of cooling food quickly to a low temperature that is relatively safe from bacterial growth. Between +8 °C (46 °F) and +68 °C (154 °F), bacteria multiplies the fastest. By reducing the temperature of cooked food from +70 °C (158 °F) to …   Wikipedia

• Harvey process — Har vey proc ess (Metal.) A process of hardening the face of steel, as armor plates, invented by Hayward A. Harvey of New Jersey, consisting in the additional carburizing of the face of a piece of low carbon steel by subjecting it to the action… …   The Collaborative International Dictionary of English

• poultry processing — Introduction       preparation of meat from various types of fowl (poultry) for consumption by humans.       Poultry is a major source of consumable animal protein. For example, per capita consumption of poultry in the United States has more than …   Universalium

• fish processing — Introduction       preparation of seafood and freshwater fish for human consumption.       The word fish is commonly used to describe all forms of edible finfish, mollusks (e.g., clams and oysters), and crustaceans (e.g., crabs and lobsters) that …   Universalium

• tree — treelike, adj. /tree/, n., v., treed, treeing. n. 1. a plant having a permanently woody main stem or trunk, ordinarily growing to a considerable height, and usually developing branches at some distance from the ground. 2. any of various shrubs,… …   Universalium

• Tree — /tree/, n. Sir Herbert Beerbohm /bear bohm/, (Herbert Beerbohm), 1853 1917, English actor and theater manager; brother of Max Beerbohm. * * * I Woody perennial plant. Most trees have a single self supporting trunk containing woody tissues, and in …   Universalium